Oh yes, I said it...7 potatoes! To be fair to me, they were baby yukon golds...mostly the size of a golf ball...but yes, there were 7...and I ate them all! Tonight, I finally tried the Pioneer Woman's recipe for Crash Hot Potatoes and I'm pretty sure that heaven opened when I took these babies out of the oven.
Last year, a friend of mine gave me a paper bag of freshly picked organic oregano. Having accidentally forgotten about said oregano, I discovered I now had perfectly perserved organic dried oregano still on the stems! I've used this jewel of an herb just a few times since last year, but tonight it truly shined atop these amazing crispy potatoes...swoon :) The only thing that could have made them any better was a dollop of sour cream, and dollop, I did!
Unfortunately, I was simply not able to snag a pic due to my extreme eagerness to indulge in these potatoes, so I leave you with a pic from the Pioneer Woman herself. Trust me, try them...soon!

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